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Air Fryer Jacket Potato

Yields1 ServingPrep Time5 minsCook Time40 minsTotal Time45 mins

Cook your next jacket poatato in an air fryer! They come out delicioiusly tasty with a crispy skin and a fluffy soft interior.

Photo by Alex Crosbie on Unsplash

 baking potato (Maris Piper is a good choice)
 oil and seasoning
1

Scrub and wash each baking potato and pat dry with some kitchen roll. Pierce with a fork and add a little oil on the skin, rubbing it all over. Season with salt if required.

2

Place in the air fryer basket and cook at 200℃/400℉ for 40 minutes. Check on it halfway through and turn the potato over. If the potato skin is crisping up too quickly wrap it in some foil.

3

Check the potato is cooked through by piercing it with a fork - it should be soft on the inside.

4

When tye potatoi is ready, slice it in half and top with your favorite jacket potato fillings.

Nutrition Facts

Serving Size 1

Servings 0

Amount Per Serving
Calories 292
% Daily Value *
Total Fat 14g22%

Saturated Fat 1g5%
Sodium 404mg17%
Total Carbohydrate 37g13%

Dietary Fiber 4g16%
Sugars 2g
Protein 5g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.